TARTAR / TATAKIS / STEAK TARTAR

Salmon tartare with egg yolk, Cantonese sesame, gomae and ginger sorbet

13,90

Red tuna tartare, extra virgin olive oil and avocado

17,90

Salmon tataki with pumpkin parmentier and sweet potato chips

13,90

Red tuna tataki with fennel parmentier and Teriyaki sauce

18,90

Tuna Tataki usuzukuri with scallop, wakame, ikura and yuzu wasabi sauce

19,90

Beef steak tartare, mirin, bone marrow, dijon mustard, chives and vegetable chips

18,90

Wagyu tartare steak with truffled egg.

18,90

VEGANS

GLUTEN FREE